Information from UC
- General CoVID-19 Info for Consumers (UC Food Safety)
- Food Safety for Specific Food Types (UC Food Safety) Including eggs, flour, milk, nuts - for safe holiday baking
Celebrations during CoVID-19
- General CoVID-19 Info for Consumers (UC Food Safety)
- Stay Safe This Season (CDC)
- Travel (CDC)
General Holiday Food Safety Information
- A Safe Holiday Feast Infographic (FightBac.org) (PDF 996 KB)
- Cranberry Sauce Recipe - Selecting, Preparing, and Canning Fruit (National Center for Home Food Preservation)
- Enjoy a Safe and Healthy Holiday Meal (FightBac.org) (PDF 2.1 MB)
- Food Safety for Specific Food Types (UC Food Safety) Including eggs, flour, milk, nuts - for safe holiday baking
- Food Safety Tips for the Holidays (CDC)
- Handling Flour Safely: What You Need to Know (FDA)
- Handling ingredients (FightBac.org)
- Holiday Goodies from Food Safety for Moms-To-Be (FDA)
- Holiday Food Safety Videos in English and Spanish (FDA)
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- Holidays: FoodSafety.gov - Useful information about food safety for all holidays.
- Mail Order Food Safety (USDA)
- Roast Turkey - A Safe Recipe Guide (FightBac.org) (PDF 96 KB)
- Sweet Treats, Healthy Eats (FightBac.org) A blog post highlighting safe holiday baking.
- Talking Turkey (FightBac.org)
- Winter Weather Food Safety (Foodsafety.gov)