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UC Food Safety
University of California
UC Food Safety

UC Food Safety Home

Research and Extension faculty at UC Davis, Drs. Linda Harris and Trevor Suslow, welcome you to the University of California Food Safety website. Link to presentations, publications, and websites related to the production, harvest and processing of foods. The emphasis is microbial food safety but food biotechnology, food quality, and food security are also addressed.

UC Food Blog

Meat judging is among the competitions at Ag Field Day. Future looks bright at UC Ag Field Day
Posted 2/24/2015 - More than 3,500 FFA and 4-H high school students from California and surrounding states will gather on March 6 and 7 at UC Davis for the annual Agricultural and Environmental Sciences Field Day. The smart, passionate youth will compete in two dozen...

Last Valentine's Day, Nick Spezzano (Terri's son, in white shirt and bow tie) enjoys fresh vegetables and fruit with his classmates. New Valentine’s Day trends are good for kids
Posted 2/12/2015 - At some point in the last few decades, Valentine's Day in elementary schools ceased to be about sharing heart-felt sentiments on simple paper cards. It turned into a candy fest. Now, with growing attention to the obesity crisis and increasing rate of...

Site Creation date 6/1/2009
Webmaster for site:  Zann Gates

Webmaster Email: zgates@ucdavis.edu