Email Print Site Map
UC Food Safety
University of California
UC Food Safety

UC Food Safety Home

Research and Extension faculty at UC Davis, Drs. Erin DiCaprio, Linda Harris, and Trevor Suslow, welcome you to the University of California Food Safety website. Link to presentations, publications, and websites related to the production, harvest and processing of foods. The emphasis is microbial food safety but food biotechnology, food quality, and food security are also addressed.

Updated Jan. 2018:  Nuts and Nut Pastes

Updated Dec. 2017:  Food Safety After a Fire

Updated Nov. 2017:  Key Facts about Preventive Controls for Human Food

Updated Oct. 23, 2017: FSMA Compliance Dates

Added October 2017: 

Untreated Surface Water:

Untreated Ground Water:

Added September 2017:  

UC Food Blog

A mural designed to inspire kids to choose more fruits and vegetables will be unveiled at Burbank Preschool Feb. 23, 2018. New preschool food mural to encourage healthful eating to be unveiled Feb. 23
Posted 2/16/2018 - Students' surroundings can greatly impact their learning and health, research has shown. In an effort to enhance nutrition, learning and health for these students in Oakland, the University of California Cooperative Extension, UC CalFresh Nutrition...

Farmer Paul Buxman says his Sweet Home Ranch jam (right) is so addictive, it's 'barely legal.' Farmers can increase income by expanding small operations with creative new businesses
Posted 2/9/2018 - Farms that sell only fresh produce are dependent on buyers for markets and pricing. The UC Cooperative Extension small farms team in Fresno and Tulare counties believes farmers can earn more money by taking production a step further, by adding extra...

Site Creation date 6/1/2009
Webmaster for site:  Zann Gates

Webmaster Email: zgates@ucdavis.edu