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UC Food Safety
University of California
UC Food Safety

Dr Linda J Harris Ph.D.

Photo of Dr Linda J Harris Ph.D.
CE Specialist-Food Safety   Microbiology
Department of Food Science and Technology
University of California, Davis
One Shields Ave.
Davis, CA, CA 95616
(530) 754-9485
ljharris@ucdavis.edu Create VCard

Education

Ph.D. Microbiology, North Carolina State University. 1991
M.S. Food Microbiology, University of Alberta. 1987
B.S. Food Science, University of Alberta. 1983

Specialty

Microbial food safety throughout the food chain. Focus is the microbiology of fresh fruits and vegetables and tree nuts.

Areas of Expertise (click to see all ANR academics with this expertise)

ANR Publications

ANR Workgroup Associations

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Site Creation date 6/1/2009
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Webmaster Email: zgates@ucdavis.edu